The Nobel Museum has a lovely café, Bistro Nobel, modeled on Café Museum in Vienna – one of the many cafés that were informal meeting places of intellectuals at the turn of the century.
The Bistro is open when the museum is open, taking final orders 30 minutes before closing.
Turn your café chair upside down while you are here and you will find signatures of all the Nobel Laureates that have visited the museum.
Mario Vargas Llosa, Nobel Laureate in Literature 2010, signing his chair at the Nobel Museum.
Nobel Ice Cream
Enjoy the famous Nobel Ice Cream in this creative milieu. The Nobel Ice Cream was served as dessert at the Nobel Prize Banquets 1976-1998. The ice cream is made exclusively for the Nobel Museum.
Bistro Nobel also offers food and refreshments in connection with events held at the museum. For more information please contact the café at +46 (0)8 534 818 12 or by email to firstname.lastname@example.org.