The latest addition to the Nobel Museum collection is this device for cleaning tissue extract, donated by Arvid Carlsson, Nobel Laureate in Physiology or Medicine for the year 2000.
Pasta with shellfish, white wine sauce and parmesan cheese
Grilled chicken breast with a bell pepper sauce and rice
Watercress soup with egg and roasted almond
Pasta with gorgozola, broccoli, olives and roasted hazelnuts